Sauces & Dips
Black Bean Hummus

Makes about 1 3/4 cups
1 15-ounce can black beans, rinsed, drained**
2 tablespoons tahini (sesame seed paste)
2 tablespoons cup fresh lime juice
2 tablespoons (packed) chopped fresh cilantro
3 green onions, sliced
1 tablespoons olive oil
1 large garlic cloves, minced
1/2 teaspoon ground cumin
1/4 teaspoon cayenne pepper
Salt and pepper, to taste
Add all of the ingredients to a food processor fitted [...]




